Regular Chocolate Croissants
Perfect for breakfast, morning tea, catering, corporate events, or entertaining.
Made with our traditional butter croissant dough, carefully laminated to create light, flaky layers and filled with premium dark chocolate. Baked until beautifully golden and crisp, with a soft, buttery centre and rich chocolate filling.
Handcrafted on the premises using premium butter and traditional French techniques to deliver an authentic, bakery-quality croissant.
Delivery / Pickup:
All orders require a minimum of 48 hours notice.
Delivery available to postcodes: 2000, 2010, 2011, 2021—2031, 2034.
DELIVERIES: Tuesday – Sunday, between 9am – 12pm or 2pm – 5pm.
PICKUP: Tuesday – Sunday, between 8am – 12pm or 12pm – 5pm.
ADDRESS: 91 Bondi Rd, Bondi NSW
During the Christmas holiday period a minimum of 72 hours notice is required for all orders placed prior to 25th December. Last orders to be placed by midnight on the 21st December for pick up on the 24th December.
Regular Chocolate Croissants
Perfect for breakfast, morning tea, catering, corporate events, or entertaining.
Made with our traditional butter croissant dough, carefully laminated to create light, flaky layers and filled with premium dark chocolate. Baked until beautifully golden and crisp, with a soft, buttery centre and rich chocolate filling.
Handcrafted on the premises using premium butter and traditional French techniques to deliver an authentic, bakery-quality croissant.
Delivery / Pickup:
All orders require a minimum of 48 hours notice.
Delivery available to postcodes: 2000, 2010, 2011, 2021—2031, 2034.
DELIVERIES: Tuesday – Sunday, between 9am – 12pm or 2pm – 5pm.
PICKUP: Tuesday – Sunday, between 8am – 12pm or 12pm – 5pm.
ADDRESS: 91 Bondi Rd, Bondi NSW
During the Christmas holiday period a minimum of 72 hours notice is required for all orders placed prior to 25th December. Last orders to be placed by midnight on the 21st December for pick up on the 24th December.